Diploma in Patisserie Arts
Management and Science University (MSU)
Diploma in Patisserie Arts
Management and Science University (MSU)
| Yearly Tuition fees | |||
|---|---|---|---|
| Year | Fee | ||
| 1st Year | MYR 27,000 | ||
| 2nd Year | MYR 27,000 | ||
| Other Fees | |||
|---|---|---|---|
| Description | Fee | ||
| Exam Fee | MYR 620 | ||
| Visa Renewal & Misc. Fees (yearly) | MYR 2,970 | ||
| PEC / Soft Skills | MYR 2,275 | ||
| Visa & Admin Fees | MYR 6,339 | ||
The Diploma in Patisserie Arts Program Managment & Science University (MSU) Malaysia focuses on mastering pastry making with artistic finesse. Students learn the fundamentals and advanced techniques, preparing them for a career in the baking industry. Industry-standard kitchens and experienced lecturers enhance their skills. The program includes entrepreneurship training and an internship for real-world experience. Graduates are equipped with the necessary skills and knowledge for a successful career in patisserie arts.
For other qualifications and certificates (e.g., UEC, Foundation, STAM, etc..) please contact our educational consultants or submit your application for Admission assessment.
Patissier, Cake Designer, Boulangerie Owner
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