Diploma in Hotel Management at UCSI University

Diploma in Hotel Management

Qualification

Diploma

Duration

2 years

Intake

JanJanMayMaySepSep

English Requirement

IELTS 4

Offer Letter

Free

Class Type

Physical

Course Fee for International Students

	Yearly Tuition fees
	Year	Fee
	1st Year	MYR 19,013
	2nd Year	MYR 25,607

	Other Fees
	Description	Fee
	Deposit (Refundable)	MYR 1,000
	Facilities Fee (Yearly)	MYR 1,950
	International Administration Fee	MYR 4,200
	Registration Fee	MYR 450
	Resources & Consumables (Yearly)	MYR 1,950
	Teaching Kit(One-time payment)	MYR 1,200
	Visa and Insurance (EMGS)	MYR 3,100

The Diploma in Hotel Management Program at UCSI University Malaysia provides students with comprehensive training in various aspects of hotel operations. It covers core functions such as front office, housekeeping, banquet and event management, and food and beverage operations. The program prepares students for diverse career opportunities in the hospitality industry, including MICE, ecotourism, entrepreneurship, and room divisions.

Entry Requirements

Pass SPM with minimum 3 credits (C)

For other qualifications and certificates (e.g., UEC, equivalent , etc..) please contact our educational consultants or submit your application for Admission assessment.

Future Careers

Front Office Manager
Executive Housekeeper
Restaurant Manager
Sales Executive
Training Executive
Human Resources Executive
Purchasing Executive

Year 1

Culinary Essentials
Sanitation, Safety and Hygiene
Customer Service
Introduction to Tourism and Hospitality Industry
Food and Beverage Service
Housekeeping Operation and Management
Hospitality and Tourism Communication
Front Office Operation and Management
Industry Placement I

Year 2

Pastry and Bakery
Introduction to Accounting
Introduction to Management
Food and Beverage Management
International Cuisine
Computing Studies
Fundamentals of Marketing
Eco Hospitality
Introduction to Human Resource Management
Cross Cultural Studies
Banquet and Events Management
Hospitality and Tourism Law
Entrepreneurship
Hospitality and Tourism Economics

Elective (Choose One)

Introduction to Foreign Languages in Hospitality Industry (Japanese, German, Mandarin, Korean, or French)

Year 3

Industry Placement 2

General Courses (MPU) are compulsory for all students.

For foreign students:

Communication in Bahasa Melayu 2
(Bahasa Melayu Komunikasi 2)

Diploma in Hotel Management

Diploma in Hotel Management

Diploma in Hotel Management

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