Bachelor of Food Science and Technology with (Honours)
Universiti Putra Malaysia (UPM)
Bachelor of Food Science and Technology with (Honours)
Universiti Putra Malaysia (UPM)
| Yearly Tuition fees | |||
|---|---|---|---|
| Year | Fee | ||
| 1st Year | MYR 20,000 | ||
| 2nd Year | MYR 20,000 | ||
| 3rd Year | MYR 20,000 | ||
| 4th Year | MYR 20,000 | ||
| Other Fees | |||
|---|---|---|---|
| Description | Fee | ||
| INSURANCE (approx) | MYR 800 | ||
| MEDICAL CHECK-UP | MYR 400 | ||
| REGISTRATION FEE | MYR 800 | ||
| SERVICE FEE (yearly) | MYR 4,000 | ||
| VISA APPROVAL LETTER (E-VAL) (approx) | MYR 2,000 | ||
The Bachelor of Food Science and Technology with (Honours) at Universiti Putra Malaysia (UPM) aims to produce graduates who are knowledgeable, skilled, and proficient in various employment sectors related to food production and processing, food quality control, product development, research, and management.
The program content is developed in accordance with the latest advancements in food technology, incorporating knowledge in areas such as food biotechnology, international legal standards, and water and waste management within industries.
• Obtained a CGPA of
3.00/4.00
• A minimum grade B
in Chemistry
For other qualifications and certificates (e.g., UEC, Foundation, STAM, etc..) please contact our educational consultants or submit your application for Admission assessment.
Private Sector
• Food Analyst
• Food Safety Officer
• Research Officer
• Enforcement Officer for Halal Food Production
• Food Marketing Officer
• Chief Executive of Research and Development for Food Products
• Entrepreneur
Public Sector
• Food Technologist at the Ministry of Health
• Research Officer at MARDI, PORIM, LKIM, and LKM
..
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