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The Bachelor of Process and Food Engineering with (Honours) at Universiti Putra Malaysia (UPM) is designed to equip students with sufficient engineering knowledge to ensure the production of high-quality food for human consumption using processes that are safe, efficient, and economical.
• Obtained a CGPA of
3.00/4.00
• A minimum grade B
in two (2) of the
following subjects:
(Physics, Mathematics,
Biology, Chemistry)
For other qualifications and certificates (e.g., UEC, Foundation, STAM, etc..) please contact our educational consultants or submit your application for Admission assessment.
• Multinational companies
• National companies
• Government agencies related to process and food engineering
..
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