Doctor of Philosophy in Clinical Nutrition By Research Mode at Universiti Putra Malaysia (UPM) offers an advanced exploration of the principles that govern the relationship between nutrition and diseases. This program emphasizes the application of biochemical and physiological knowledge to clinical research and practices, providing students with a robust foundation in clinical nutrition.

PhD candidates will engage in research focused on disease prevention and management through effective, outcome-based clinical nutrition interventions. The program aims to prepare graduates to contribute significantly to the integration of clinical nutrition knowledge into health care systems, ultimately promoting better health outcomes across diverse populations.

Entry Requirements

• A Master’s degree in the field or related fields accepted by the UPM Senate

For other qualifications and certificates (e.g., Other qualifications equivalent to a Master’s degree , etc..) please contact our educational consultants or submit your application for Admission assessment.