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Master in Nutritional Sciences By Coursework Mode program at Universiti Putra Malaysia (UPM) is designed to provide continuing education training, to prepare professionals with a deep understanding of the relationship between nutrition and health.
The program includes advanced topics such as nutrition, lifestyles and non-communicable diseases, global nutrition, advocacy and policy, food legislation and regulation, as well as research methods and biostatistics in nutrition.
• A Bachelor’s degree in the field or related fields with a minimum CGPA of 2.750 or equivalent, as accepted by the UPM Senate.
For other qualifications and certificates (e.g., Other qualifications equivalent to a Bachelor’s degree , etc..) please contact our educational consultants or submit your application for Admission assessment.
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