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Bachelor of Science (Honours) Dietetics

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Tunku Abdul Rahman University (UTAR) (KAMPAR CAMPUS)

Bachelor of Science (Honours) Dietetics

university icon
Tunku Abdul Rahman University (UTAR) (KAMPAR CAMPUS)

Bachelor of Science (Honours) Dietetics

Qualification
Bachelor's Degree
Duration
4 years
Intake
OctOctFebFebJunJun
English Requirement
IELTS 5.5
Offer Letter
Free
Class Type
Physical
Course Fee for International Students
Yearly Tuition fees
Year Fee
1st YearMYR 17,350
2nd YearMYR 17,350
3rd YearMYR 17,350
Other Fees
Description Fee
Caution Fee (Refundable)MYR 500
Personal Bond Fee (Refundable - Average )MYR 1,500
Registration and Administrative FeesMYR 6,400
Resource, Exam, Facility , Activity and Service FeesMYR 1,300
Visa Fee (Average )MYR 2,300

Would you like to apply to
Tunku Abdul Rahman University (UTAR) ?

The Bachelor of Science (Honours) Dietetics program at Tunku Abdul Rahman University (UTAR) prepares students to become skilled professionals in the field of managing diseases through the application of appropriate dietary therapies. Dietitians play a crucial role not only in the treatment of diseases but also in disease prevention through health promotion and education. Through this program, students acquire comprehensive knowledge in nutrition, human physiology, therapeutic diets, and health promotion strategies. They develop practical skills in assessing nutritional needs, designing personalized meal plans, and providing evidence-based recommendations for individuals with specific health conditions. Graduates of the Bachelor of Science (Honours) Dietetics program are well-equipped to pursue careers as registered dietitians in hospitals, clinics, community health centers, and other healthcare settings. They contribute to the well-being of individuals by managing diseases, improving nutritional status, and promoting healthy lifestyle choices through education and counseling.

Entry Requirements

STPM  

 A minimum GPA of 2.33 in any 2 of the following subjects: 
    • Biology 
    • Chemistry 
    • Physics/Mathematic

For other qualifications and certificates (e.g., UEC, Foundation, STAM, etc..) please contact our educational consultants or submit your application for Admission assessment.

Future Careers

  • Clinical Settings/Government and Private Hospitals 
  • Community Settings Consultancy/Private Practice Dietitians 
  • Food Industries 
  • Food Service Institutions 
  • Management 
  • Marketing and Sales 
  • Military and Security Services 
  • Public Health Agencies 
  • Public Relations Sports and Fitness Centres 
  • Teaching/Research 

Year 1

  • Anatomy and Physiology I 
  • Anatomy and Physiology II 
  • Biostatistics 
  • Co-Curriculum 
  • English for Science 
  • Human Nutrition 
  • Introduction to Food Science 
  • Introduction to Psychology 
  • MPU1*
  • MPU 3
  • National Language/Other Languages 
  • Nutritional Biochemistry 

Year 2

  • Assessment of Nutritional and Health Status 
  • Basic Immunology
  • Basic Pharmacology​
  • Food Microbiology 
  • Food Safety and Quality Assurance 
  • Fundamental of Food Preparation 
  • Institution Food Service Management​
  • Nutrigenomics​
  • Nutrition and Health Promotion 
  • Research Methodology and Presentation​
  • Sun Zi's Art of War and Business Strategies

Year 3

  • Elective I 
  • Elective II  
  • Medical Nutrition Therapy I 
  • Medical Nutrition Therapy II 
  • MPU1**
  • Nutrition Education and Counselling 
  • Project 
  • Therapeutic Nutrition I 
  • Therapeutic Nutrition II 

Year 4

  • Professional Training: Clinical Nutrition (Inpatients) 
  • Professional Training: Clinical Nutrition (Outpatients) 
  • Professional Training: Clinical Nutrition (Special Units) 
  • Professional Training: Community Nutrition 
  • Professional Training: Institutional Food Service Management
 

Elective I - Choose 1 course(s)

  • Food Biochemistry and Toxicology 
  • Macronutrients and Micronutrients 
  • Nutrition for Athletes 

Elective II - Choose 1 course(s)

  • Food Standards, Food Laws and Food Regulations 
  • Sensory Evaluation 

MPU1* - Choose 1 course 

  • Bahasa Melayu Komunikasi 2 - For International Students
  • Falsafah and Isu Semasa - For Local Students
 

MPU1** - Choose 1 course 

  • Penghayatan Etika dan Peradaban  - For Local Students
  • Philosophy and Current Issues - For International Students

MPU3 - Choose 1 course(s)

  • Culture and Communication
  • Introduction to Sociology 

National Language/Other Languages - Choose 1 course(s)

  • Bahasa Kebangsaan (A) - For Malaysian only, without SPM-BM credit
  • Introduction to Chinese Language I
  • Introduction to French
  • Introduction to German Language
  • Introduction to Japanese
  • Introduction to Korean
  • Introduction to Tamil Language
  • Introduction to Thai Language
 

Co-Curriculum - Choose 1 course(s)

  • Art, Craft and Design
  • Arts and Cultural Performance
  • Community Project
  • Language, Culture and Social Study Abroad
  • Social Entrepreneurship Project
  • Study Soft Skills and/or Life Skills Abroad
  • Team Work and Collaborative Project
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